Sunday, February 15, 2009

Why? Because simply put it was your typical Valentine's Day of lovers in love, a kitchen filled with hate, and a server filled with the anxiety of a bad dream that never ends, only extended further with the entrance of every incoming table.

As typical, the night started off fine. Everything was going according to plan--how can it not when you have only about 4 or 5 tables.. When it turns into 15 to 20, things get hectic.. when you have fellow co-workers that don't necessarily pull their own weight it gets a lot worse.

Kitchen was short-staffed but the one cook pulled it off.. at one point she had over 5 lobster tails in one oven along with 15 steaks, 4 flounder dinners, and at least a dozen appetizers. For one person, a few burned crab cakes wasn't a big deal in my mind..

The worst part of the night was the fact that a 100-person wedding was taking place at the same time Valentine's Day dinners were coming out of the kitchen slow and curious..

And just when I felt the night had run its course and the worst was over.. the mashed potato incident took place.

A customer said his potatoes were cold.. which there was a good chance they were due to me not getting them out as quick as I should have.. I brought more out, this time they were steaming.. He said.. "Nope, still cold" as he stuck his finger directly into the middle of the plate..
Ok..
Back to the kitchen, back out again.. This time, he told me, "They're hot, but there's gravy on them." .. Keep in mind there was gravy on them each other time I brought them out..
Ok..
Back to the kitchen, back out.. (About now is when other servers began talking and whispering about ME for not cleaning my table tops off!)
This time when the potatoes came out, he told me he didn't want them .."Done with dinner, don't want them."

I said to him, "You realize, sir, you're doing this whole thing about mashed potatoes, right?" No response.. I felt like beheading him with my serving tray..

But that incident topped off the already hectic night.. The timing was impeccable.

A few nice tables.. and all in all, just another night. Shared by thousands of servers throughout America.

Saturday, February 14, 2009

Here we are again.. Valentine's Day dinners for two coming your way tonight.

Busy restaurants even during recession.. snobby couples that want their turf medium rare and their surf juicy with a side of hot butter..

You can always spot the different types of couples in the crowd on Valentine's Day. The newer ones are dressed nice, want the classy and elegant bottle of wine.. the older ones want chicken wings, pizza, or beer and margaritas.

There have been legendary 'bastard' tables in my recollection, and I am sure you're no different.. Valentine's Day is one of the busier nights for restaurants throughout the nation, and there are most likely horror stories that come from all over. . If you want, Email me your horror stories and I will put them here--minus your name and personal details of course.. And if I have any horror stories from later, I will share accordingly.
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